Dal Makhni
A rich and creamy black lentil dish slow-cooked with butter and spices, perfect with roti or rice.
₹315 ₹360 13% OFF
Description
Dal Makhni is a classic North Indian dish made from whole black lentils (urad dal) and kidney beans, slow-cooked to perfection in a rich and creamy gravy. Prepared with butter, cream, tomatoes, and aromatic spices, this dish offers a deep, smoky flavor and a smooth texture that makes it truly irresistible.
Known for its comforting taste and richness, Dal Makhni is a popular choice for both lunch and dinner. It pairs perfectly with naan, roti, or steamed rice, making it a complete and satisfying meal.
Prepared hygienically using quality ingredients, this dish delivers authentic taste and premium quality. Whether for everyday meals or special occasions, Dal Makhni is a timeless favorite for all food lovers
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